Pane di Casa Loaf
This loaf is Nonna approved! The Pane di Casa is a traditional Italian bread with a flavourful, brittle exterior and fluffy center. We get the chewy interior and crisp crust by letting the dough rest in our kitchens for 12 hours. It’s perfect for mopping up marinara sauce, or baking with butter and garlic for rich garlic bread.
Nutritional Information
View complete nutritional infoNUTRITION FACTS
12 servings per productServing size 2 sandwich slices (55g)
Amount per serving
Calories 129
Calories 129
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
Trans Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 0mg
0%
Sodium 278mg
12%
Total Carbohydrates 25g
9%
Dietary Fiber 1g
Total Sugars 1g Includes 0g Added Sugars 4%
0%
Total Sugars 1g Includes 0g Added Sugars 4%
0%
Protein 4g
Vitamin D 0mcg
0%
Calcium 6mg
0%
Iron 2mg
10%
Potassium 45mg
0%
Ingredients
- Wheat Flour
- Water
- Salt
- Sunflower Oil
- Yeast
Wheat Flour, Enrichment (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, High Oleic Sunflower Oil, Yeast.
Contains: Wheat.May Contain: Mustard, Soybeans.
Contains: Wheat.May Contain: Mustard, Soybeans.